Monthly Archives: September 2011

Mission Fig and Rosemary Tart with Almond Creme Fraiche Filling

We look forward to San Francisco’s fig season all year and often find ourselves greedily buying them up at the farmers market. Yet a few friends have fig trees in their backyards here in San Francisco and we were overjoyed … Continue reading

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Home Made Bacon

Home Made Bacon, originally uploaded by kitchenbeard. Took the bacon out of the salt cure this morning. Rinsed it off and put it in a 200 degree oven for 2 hours to dry out a little and come up to … Continue reading

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Blueberry Upside Down Cake

Blue berries are one of those fruits that have gotten a bit of a bad wrap for being boring. We’ve all had our fill of blueberry pancakes and muffins. Who hasn’t chased a blue berry around in a bowl of … Continue reading

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Experiments

Last week end I ran around the Mission taking pictures learning to use my new lens. This face is actually about 1″ tall.

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