Monthly Archives: December 2011

Pear & Pancetta Pizza

With the majority of the holidays behind us, we find our refrigerator quite literally over flowing with food. We’re grateful for the bounty, but need to use up some of the raw ingredients before they go bad which is where … Continue reading

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Roast Trout For Lunch

After a few weeks of over indulging, we’ve begun to feel like we need to eat healthier even though we still have a few days left before the season is over. That’s what we were thinking this afternoon when we … Continue reading

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Bartlett Pear and Potato Soup

If you’re looking for an elegant addition to your Holiday menu, adding a soup course is often an easy way to add something stylish and flavorful. This soup accomplishes that while still being rustic and uses seasonal ingredients easily found … Continue reading

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